Ssamjang
KOREAN SOYBEAN SAUCE
The Earthy, nutty sauce that’s good with everything! A rich, sticky blend of soybean paste(miso), red chilli powder and mayonnaise — our Ssamjang sauce is traditionally used in Korean BBQ cuisine, but we can’t resist using it to dress salads, marinade meat, dip crudites and more!
SERVING SUGGESTIONS
🥩 BBQ meats
🍔 Burger spreads
🍆 Aubergine marinade
🥗 Salad dressing
INGREDIENTS
INGREDIENTS
NUTRITION INFO PER 100G
NUTRITION INFO PER 100G
STORAGE INSTRUCTION
STORAGE INSTRUCTION